Food

Had a very satisfactory meal last night - huge portion of mashed celeriac (made with a load of coarse grain mustard, bit of half-fat creme fraiche & titchy bit of butter) with griddled venison steaks. I love it when I have a big plate of food that I struggle to finish - and still know that I am not eating oodles of calories.... I must remember venison as a healthy, tasty steak alternative next time I'm shopping.
Husband is unwell - his 3 week cold has now morphed into a nasty bacterial chest infection, complete with fever. He can't go outside for a few days and can't exercise for a week or so - poor thing! Very grateful that this didn't happen to me as I'm not sure I could cope with the no exercise bit.